Banana and Kiwi Milk Smoothie
Origin of the recipe
Smoothies—thick, smooth, and creamy fruit and even vegetable cocktails—came into fashion relatively recently, with the widespread use of electric blenders, but have quickly gained worldwide popularity. Banana smoothies with milk occupy a special place among them, as they are not only refreshing but also a complete snack.
What do you need for cooking?
Ingredients
-
Banana
-
Kiwi
-
Milk
Kitchen utensils
- Knife
- Spoon
- Blender
Step-by-step recipe
Step 1:
Cut the kiwi in half and place the pulp in a blender.
Step 2:
Peel the bananas.
Step 3:
Cut or break the bananas into pieces and place them in a blender.
Step 4:
Pour milk into a blender.
Step 5:
Blend the contents of the blender until smooth.
Cooking tips
It is best to chill the ingredients beforehand, it will taste better.
Freezing bananas before preparing will result in a thicker and more delicious smoothie.
It's crucial to achieve a smooth consistency when using a blender. Less powerful blenders will take longer, but be patient—it will result in a better flavor.
