Recipe category: Carrot dishes

Carrot dishes

Recipe: Carrot Cake

Carrot cake

1 hour 30 minutes
220.0 kcal

Try this delicate carrot cake with cream cheese frosting. No flour, no sugar, just healthy ingredients!

Recipe: Oven-Baked Carrots

Oven-baked carrots

1 hour
128.0 kcal

This delicious and healthy carrot is simply mouth-watering and incredibly easy to prepare.

Recipe: Cabbage and Carrot Salad

Cabbage and carrot salad

2 hours 30 minutes
82.0 kcal

Make a simple, yet refreshing and crispy cabbage and carrot salad just like in the cafeteria, but in your own kitchen!

Recipe: Carrot Balls

Carrot balls

40 min.
193.0 kcal

Prepare a very simple sweet dessert for tea that will undoubtedly be appreciated by vegans and those observing strict Lent.

Recipe: Carrot Cake with Walnuts and Raisins

Carrot cake with walnuts and raisins

2 hours
311.0 kcal

Not only delicious, but also healthy, carrot cake is sure to be a hit at the holiday table for both adults and children.

Recipe: Flourless Apple Carrot Cake

Flourless Apple Carrot Pie

1 hour 30 minutes
113.0 kcal

Bake this delicious and healthy low-calorie oatmeal, carrot and apple pie for tea with friends.

Recipe: Korean-Style Carrots

Korean-style carrots

20 min.
120.0 kcal

Spicy and aromatic Korean carrots are the perfect appetizer to grace any table.

Recipe: Finnish Carrot Casserole

Finnish carrot casserole

2 hours
103.0 kcal

Prepare a traditional Finnish dish for Christmas – tender carrot casserole with milk and rice.

Recipe: Carrot and Rice Cutlets

Carrot and rice cutlets

40 min.
202.0 kcal

Make your kids these tender, delicious and filling carrot and rice cutlets for breakfast or dinner.

Recipe: Carrot Soup

Carrot soup

45 min.
40.0 kcal

This very simple and vitamin-rich soup can be made every day without any fuss. Even a beginner can make this delicate and very healthy carrot soup with a minimum of ingredients. Carrots, in addition to vitamin A, contain many other beneficial nutrients, making this soup ideal for baby food. The vegetable broth for the soup can be made from homemade bouillon cubes, or you can buy pre-made.

Carrots are a versatile vegetable that can be used to create a variety of delicious and healthy dishes. Try carrot patties, a creamy soup, salads, or a casserole. They're a great way to add vitamins and fiber to your diet. Simple recipes, vibrant flavor, and health benefits!

Desserts

Soups

Salads