Maple Apple Cocktail

Step-by-step recipe

Step 1:

Fill the glass with large crushed ice.

Step 2:

Pour maple syrup into a glass.

Step 3:

Add lemon juice to the maple syrup.

Step 4:

Pour Scotch whiskey into the juice.

Step 5:

At the end, add apple juice to the glass.

Step 6:

Stir the cocktail.

Cooking tips

For best results, chill the glass in the freezer beforehand or allow the ice to cool, then drain the remaining water. Only then prepare the cocktail.

Use natural apple juice, preferably unsweetened. Cheap apple juice can seriously distort and ruin the taste of the cocktail.