Hot Dishes - Page 6
Naryn in Tashkent style
Naryn is a cold noodle dish with thinly sliced lean meat, a traditional Uzbek dish. Naryn is usually made with beef or horse meat, sometimes dried meat. This dish requires considerable effort and time, so it's often prepared by the whole family, so they can share it with each other and enjoy it. Naryn is served with broth or over noodles.
Kutabs in a frying pan
Kutabs are thin, half-moon-shaped, crescent-shaped pastries made of stiff dough, a millimeter thick, similar to chebureki. They are as emblematic of Azerbaijani cuisine as pizza or spaghetti are for Italians. Unlike chebureki, kutabs are not fried in boiling oil, and neither kefir nor vodka are added to the dough. They are often prepared in the spring, when young greens appear, but kutabs can also be made with meat, cheese, and even potatoes and pumpkin.
Chinese jiaozi dumplings
In Russia, you won't surprise anyone with dumplings, but Chinese jiaozi will delight you with the novelty of their spicy, exotic taste and unusual shape.
Lentil cutlets
Make these super-healthy vegetarian lentil cutlets. Even if your family isn't vegan, they'll love this dish too!
Chicken breast in an air fryer
Juicy chicken breast in 20 minutes! Just marinate, put in the air fryer, and it's ready. Perfect for a diet or a quick dinner. No extra oil, crispy skin.
Pasta with shrimp in a creamy sauce
Tender pasta with shrimp in a creamy tomato sauce—ready in 20 minutes! The perfect recipe for a delicious dinner. Simple, filling, and bursting with seafood flavor.
Chicken with orzo pasta in a creamy sauce
Chicken with rice in a creamy sauce – hearty, quick, and delicious! Tender chicken breast, fluffy rice, and creamy flavor in just 30 minutes. Cooked in one pan.
Home-style English breakfast
A real English breakfast in 20 minutes! Crispy bacon, juicy eggs, flavorful beans, and toasted bread. Perfect for a fresh morning. Easy to make!
Crispy fried chicken
Crispy fried chicken—simple, delicious, and no-fuss. Minimal ingredients, maximum enjoyment. Perfect for lunch or dinner!
Chicken in creamy sauce
This recipe is a great way to cook creamy chicken, preserving the juiciness and rich flavor without complicated ingredients. Try it—and you'll see how easy it is to make delicious creamy chicken, even on a weekday!
Baked chicken fillet with mushrooms under a cheese crust
This baked chicken fillet with mushrooms under a cheese crust is a true find for those who appreciate flavor and simplicity. Although chicken breasts have been around for a long time, it's the combination with vegetables and cheese that creates their unique aroma and rich flavor. This dish is more than just food, it's a true work of culinary art.
Baked salmon with vegetables
This recipe is a perfect example of how simple ingredients can be transformed into a sophisticated dish. Although salmon has been around for a long time, the baked salmon with vegetables gives it a special elegance, making it perfect for a holiday table. This dish is more than just food, it's a true work of culinary art.
Minced meat roll with mushrooms and cheese
This meatloaf is a culinary classic with a modern twist. In Russian and Eastern European cuisine, rolled minced meat dishes have been prepared for centuries—they're practical, filling, and perfect for both weekdays and holidays. This juicy minced meat roll with mushrooms and cheese combines affordable ingredients with rich flavor, making it the perfect choice for any main course, holiday meal, or cozy family dinner.
Crispy chicken in a creamy garlic sauce with Parmesan
Incredibly delicious chicken in a delicate Parmesan sauce! A simple recipe that will captivate everyone. Perfect for a family dinner or a holiday table.
Meatloaf with cheese and vegetables in bacon
An incredibly delicious meatloaf! A simple recipe that will win everyone over. Perfect for a family dinner or a holiday table.
Traditional potato rolls with meat filling
The perfect dinner option! Traditional potato rolls with a juicy filling of chicken, onions, and peppers. Oven-baked and served with cheese sauce. Simple, filling, and delicious!
Pork ribs with vegetables
Incredibly delicious pork ribs! A simple recipe that will win everyone over. Perfect for a family dinner or a holiday table.
Goose stuffed with buckwheat
Incredibly delicious stuffed goose! A simple recipe that will win everyone's heart. Perfect for a family dinner or a holiday feast.
Turkey drumstick with potatoes
Juicy, caramelized meat and fragrant vegetables make the perfect dish for a family lunch or cozy dinner. Turkey drumsticks, aged in a savory marinade, acquire a rich flavor and tender texture, while potatoes, carrots, and leeks, infused with the flavors of the marinade and the roasting juices, make the perfect side dish.
Duck breast with pumpkin in the oven
Incredibly delicious duck breast! A simple recipe that will win everyone over. Perfect for a family dinner or a holiday table.
Minced meat nests with mushrooms and tomatoes
A juicy and impressive dish that will grace both everyday and festive tables. These meat "nests" with a fragrant mushroom filling, fresh tomatoes, and melted cheese look delicious and are relatively easy to prepare. The tender meat base, savory mushroom filling, and slightly tart tomatoes create a harmonious flavor combination. After baking, the dish is topped with a fragrant sour cream sauce with oregano, mustard, and lemon juice.
Chicken and Pepper Terrine
Make a chicken terrine in a roasted pepper casserole. This tender chicken casserole with ham and cheese will delight with its flavor and will be a perfect addition to any occasion, from a family gathering to a dinner party.
Spicy chicken legs
These "hot" chicken legs will satisfy those who love spicy food. You'll definitely never tire of this chicken!
Mashed Potato Casserole with Mushrooms
What could be simpler than mashed potatoes? It's a staple when you're too lazy to spend time in the kitchen, but it can also be the basis for a much more interesting dish. Make a simple, yet delicious and filling potato casserole with mushrooms, sour cream, and flavorful cheese.
Korean Chicken Wings Tak Nalge
Deep-fried chicken wings (Tak Nalge) in a sweet and spicy sauce are both a favorite Korean street food and a restaurant staple. They're delicious and easy to prepare. The secret lies in the spicy marinade of garlic, black pepper, and hot sauce.
Palak paneer
Prepare this simple, delicious and healthy traditional Indian dish with spinach and homemade cheese.
Fried glass noodles Japchae
Try the stir-fried glass noodles with pork, mushrooms and vegetables, Korean style.
Chicken legs stuffed with potatoes
You're sure to love this unusual way to cook chicken drumsticks, and the mushrooms will perfectly complement the delicate flavor of the chicken.
Pancakes with water and no milk
Make delicious, thin pancakes with water using this simple recipe. Perfect when you're out of milk! These pancakes won't tear, won't stick to the pan, and cook in minutes. Serve with butter, cottage cheese, or jam.
Finnish pancake baked in the oven
Make a Finnish pancake—a unique baked treat. A single dough base creates a tender, airy base that can be cut into rolls and filled with your favorite filling. Perfect for breakfast or dessert.
Thin pancakes with milk, eggs and sugar
Make perfect thin milk pancakes with this simple recipe. The combination of eggs, milk, and flour creates a soft batter. Fry them in a pan and serve with butter or your favorite topping!
Pancakes with kefir and boiling water
Make delicious thin kefir pancakes using this tried-and-true recipe. The key ingredient is boiling water, which makes the batter soft and lump-free. They're perfect served with butter, cottage cheese, or jam.
Lenten pancakes with water, no eggs or milk
Make lean pancakes with water—they're tender, elastic, and perfect for any breakfast. This simple recipe, without eggs or milk, guarantees success, even for a novice cook. Serve with sour cream or jam.
Pancakes with sour milk and holes
Make pancakes with sour milk—they're thin, lacy, and incredibly delicious. This recipe is quick and easy, perfect for a family breakfast. Serve with sour cream, jam, or honey.
Pancakes with milk and holes
Make milk-based pancakes with holes—they're lacy, thin, and incredibly delicious. This tried-and-true baking soda recipe guarantees success, even for a novice cook!
Pancakes with milk and no eggs
Make eggless pancakes—they're tender, elastic, and perfect for any breakfast. This simple recipe, using milk and water, guarantees success even for a novice cook. Serve with sour cream or jam!
Pancakes with meat
These hearty meat blinis are the perfect combination of tender dough and flavorful filling. A great choice for dinner or a holiday feast.
Pancakes with ham and cheese
Make these ham and cheese pancakes—they're tender, flavorful, and incredibly delicious. This tried-and-true recipe guarantees success, even for the novice cook. They're perfect for breakfast or dinner.
Pancakes with milk and boiling water without soda
Make pancakes with milk and boiling water—they'll turn out lacy, thin, and incredibly delicious. This tried-and-true baking-free recipe guarantees success, even for the novice cook!
Pancakes with whey and holes
Make pancakes with whey—they turn out thin and lacy. This simple recipe guarantees success, even for a novice cook!
Pancakes for 1 liter of milk
Make pancakes with 1 liter of milk—they'll be lacy, thin, and incredibly delicious. This tried-and-true recipe guarantees success, even for a novice cook!
Beef Stroganoff in sour cream sauce
Tender meat in a velvety sour cream sauce—classic beef stroganoff is quick to prepare and always a success. Perfect with mashed potatoes or buckwheat.
Baked pork in a sleeve with garlic and herbs
Pork baked in a sleeve with garlic and herbs is tender, flavorful, and doesn't require excess oil. A simple marinade, piercings for soaking, and baking at 190°C (350°F)—and the meat is ready! Perfect served with potatoes, vegetables, or rice. Easy to prepare, even for beginners.
Potato pancakes with sour cream without flour
Crispy on the outside, soft on the inside—flourless potato pancakes! Made with grated potatoes, sour cream, and egg, these pancakes cook in just 15 minutes. Perfect with thick yogurt. No unnecessary ingredients—just natural flavor.
Crispy Korean Chicken Wings
Crispy, juicy, and sweet and spicy, Korean-style chicken wings! Ready in 30 minutes: marinated in an egg and chili mixture, dredged in flour, and deep-fried. Serve with beer or rice—the perfect party appetizer.
Pancakes with ryazhenka
Make blini with ryazhenka (fermented baked milk) – they're tender, fragrant, and incredibly delicious. This tried-and-true recipe guarantees success, even for the novice cook. Perfect for breakfast or dinner!
Pancakes with kefir and boiling water
Make pancakes with kefir and boiling water—they'll turn out thin, lacy, and incredibly delicious. This tried-and-true recipe guarantees success, even for a novice cook!
Pancakes with semolina
Fluffy semolina pancakes are tender, soft, and very filling. Perfect for breakfast with jam or sour cream.
Rice flour pancakes
These delicate rice flour pancakes are thin, gluten-free, and easy to make. They're perfect for a healthy breakfast or dinner.
Pancakes with cottage cheese
Make delicious cottage cheese pancakes using this tried-and-true recipe. The cottage cheese filling makes them juicy and tender. Serve them perfectly with sour cream or jam. Make them for any holiday or just for a family dinner.
Healthy pancakes
Make healthy pancakes—they're light, delicious, and incredibly healthy. Perfect for breakfast or a snack.
Custard pancakes with sour cream
Make these custard pancakes with sour cream—they're tender, lacy, and incredibly delicious. Perfect for breakfast or dinner.
Rustic Easter cake Pasqualina
Try this delicious and filling pie with cheese, salami and eggs, which will decorate any holiday table.
Russian pancakes with milk
Make Russian blini—they're tender, lacy, and incredibly delicious. This tried-and-true recipe guarantees success, even for the novice cook. Perfect for breakfast or dinner!
Pancakes on water without eggs
These delicate eggless pancakes are a simple, budget-friendly recipe for Lent or a diet. They're easy to make and won't tear!
Pancakes without flour
Make flourless pancakes—they're tender, fluffy, and incredibly delicious. This tried-and-true recipe guarantees success, even for the novice cook. They're perfect for breakfast or dinner.
Pancakes with milk and water
Make pancakes with milk and water—they turn out thin, lacy, and incredibly delicious. This tried-and-true recipe is perfect for breakfast or dinner.
Chocolate pancakes with milk
Make these chocolate milk pancakes—they're tender, fragrant, and incredibly delicious. This tried-and-true recipe guarantees success, even for the novice cook. They're perfect for breakfast or a snack.
Thick pancakes with kefir
Thick kefir pancakes are fluffy, soft, and perfect for a hearty breakfast. They're easy to make and served with sour cream or jam.
Zucchini pancakes in a frying pan
Zucchini pancakes in a frying pan are light, juicy, and healthy. Perfect for a quick breakfast or dinner!